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Top 10 Articles & Answers

Egg Substitutes
Egg SubstitutesTo bake an egg-free cake, use one of the dozens of egg substitutes available in grocery stores, or make your own at home!... More>>
Definition - Shortening and Crisco
Definition - Shortening and CriscoTechnically, shortening is the solid form of any edible fat such as lard, butter, margarine or vegetable shortening. Crisco... More>>
Cupcakes for Weddings, Birthdays, other Special Events
Cupcakes for Weddings, Birthdays, other Special EventsCupcakes are gaining popularity as celebration cakes at both birthday parties and weddings. There are a couple of different... More>>
Why is Red Velvet Cake Red?
Why is Red Velvet Cake Red?Here s the scoop on Red Velvet Cake: Red color is added because the original recipe that dates back to the 1800 s called for... More>>
How To Assemble Tiered Cakes
How To Assemble Tiered CakesWedding cake tiers can be stacked for either a modern or Victorian look, or they can be separated with pillars for an airy gracefulness.... More>>
Design Ideas Fairy Cake
Design Ideas Fairy CakeFor a cute two dimensional fairy cake, here s the link to a webpage that provides step-by-step instructions: Click... More>>
Color Spray Icing
Color Spray IcingDecorating is easy with a clever can of cake spray paint. Place a stencil (paper doilies work well too) on... More>>
Design Ideas - Construction Cakes
Design Ideas - Construction CakesMaking a construction theme cake can be a lot of fun. Here are some links to websites and pages that provide some interestin... More>>
Dividing Tool, Measuring Round Cakes
Dividing Tool, Measuring Round CakesYour best bet for measuring out equal placement for your basket weave (and garlands and borders), is to use a Dividing Wheel which takes the g... More>>
Corn Syrup and Glucose
Corn Syrup and GlucoseCorn syrup is a common ingredient included in North American recipes. Glucose is a thick, clear form of liquid sugar... More>>

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