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Top 10 Articles & Answers
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Egg Substitutes
To bake an egg-free cake, use one of the dozens
of egg substitutes available in grocery stores, or make your own at
home!... More>>
| Definition - Shortening and Crisco
Technically, shortening is the solid form of any edible
fat such as lard, butter, margarine or vegetable shortening.
Crisco... More>>
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Cupcakes for Weddings, Birthdays, other Special Events
Cupcakes are gaining popularity as celebration cakes
at both birthday parties and weddings.
There are a couple of different... More>>
| Why is Red Velvet Cake Red?
Here s the scoop on Red Velvet Cake:
Red color is added
because the original recipe that dates back to the 1800 s called for... More>>
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How To Assemble Tiered Cakes
Wedding cake tiers can be stacked for either a modern
or Victorian look, or they can be separated with pillars for an airy gracefulness.... More>>
| Design Ideas Fairy Cake
For a cute two dimensional fairy cake, here s the link to a webpage
that provides step-by-step instructions:
Click... More>>
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Color Spray Icing
Decorating is easy with a clever
can of cake spray paint.
Place a stencil (paper doilies work well too) on... More>>
| Design Ideas - Construction Cakes
Making a construction theme cake can be a lot of fun.
Here are some links to websites and pages that provide some interestin... More>>
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Dividing Tool, Measuring Round Cakes
Your best bet for measuring out equal placement for your basket weave (and garlands and borders),
is to use a Dividing Wheel which takes the g... More>>
| Corn Syrup and Glucose
Corn syrup is a common ingredient included in North
American recipes.
Glucose is a
thick, clear form of liquid sugar... More>>
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