"Cake & Cookie
Decorating Just Got A Whole Lot Easier!"
Join our community of over 1500 cake and cookie decorators who are starting, improving and
growing their yummy passions.
Find hundreds of step-by-step online videos, how-to
articles, ideas, tips & tricks, the world's only cake and
cookie decorating search engine, and much more. View some FREE Samples
of our resources.
For fantastic cake and
cookie decorating tips, tricks and secrets of the pros, sign up for our
FREE newsletter (in the upper right corner) right now!
Top 10 Articles & Answers|
|Evenly Baked Cupcakes|
To create a pan of evenly baked cupcakes, fill each
cup equally 2/3 to 3/4 of the way full.
Then gently stir each cup of bat... More>>
|How To Freeze Fruitcake|
Fruitcake freezes exceptionally well.
instructions, please click on the following link:
Confectioner's glaze is an edible varnish that can
be painted on for a translucent shine.
Don't let the bad smell turn you o... More>>
|Using Whole Eggs vs Separating Eggs|
There is a BIG difference between adding whole raw
eggs to cake batter and separating the eggs, then adding the egg whites separately... More>>
|Design Ideas Secretaries(Administrative Assistants) Week|
Here are a couple of links that provide some ideas
for decorating a cake for Secretaries' (or Administrative Assistants') week.... More>>
|Design Ideas - Thomas the Tank Engine Birthday Cakes|
Here s a link to a website which provides several examples
of Thomas the Tank Engine cakes:
Click Here for Thomas t... More>>
|What is Torte?|
Torte is German for cake and refers to both a multi-layered cake filled with
buttercream, jam, or cream and to a rich, moist, and dense single-layere... More>>
|Coloring Cake Batter|
Coloring a cake pink for Valentine s Day or green for
St. Patrick s Day is easy to do actually.
Choose your favorite cake re... More>>
|Design Ideas - Yoda Star Wars Cake|
After all of these years, Star Wars characters are
still extremely popular, and Yoda is at the top of the list.
If you search... More>>
|How to Make Crustier Buttercream Icing|
For crustier Buttercream, try substituting water for
the milk or cream in the recipe.
You will have less time to smooth and... More>>